Ingredients
1 pkg of regular Oreos
1/2 c. of butter
1 lg box of instant chocolate pudding
2-8 oz cool whips
8 oz. of cream cheese, softened
1 c. powdered sugar
Crush
the whole package of cookies either with a food processor, or in a bag
and a rolling pin. Save a 1/2 c. to sprinkle on top of dessert when
it's done. Pour remaining crumbs in a 13x9 pan. Melt butter and pour
into crumb mix. Stir it up good and press crumbs in bottom of pan to
make a crust. Make chocolate pudding according to package directions
and let it setup in the fridge. In a mixing bowl blend cream cheese
until nice and smooth and then add powdered sugar, mix. Then fold in
1-8 oz thing of cool whip. Top oreo layer with cream cheese mix, then
pudding, then your last 8 oz thing of cool whip, and then sprinkle
remaining Oreo's on top. Cover and refridgerate until ready to serve.
Enjoy!
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